Whiskey: Ardbeg Spectacular – Ardbeg Day 2024 Single Malt Scotch Whisky | 700ML
For the first time ever in Ardbeg’s history this years limited edition release had been matured in highly sought-after Port wine casks and classic ex-bourbon barrels, Ardbeg Spectacular is a whisky with a BIG mouthfeel.
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ALL ORDERS PLACED ARE GUARANTEED and WILL NOT be cancelled like with other retailers. Many other small liquor store sites will end up cancelling your order due to the high demand and unavailability.
Size: 700ML
Proof: 92 (46%ABV)
Origin: Scotland
Distillery: Ardbeg
For the first time ever in Ardbeg’s history this years limited edition release had been matured in highly sought-after Port wine casks and classic ex-bourbon barrels, Ardbeg Spectacular is a whisky with a BIG mouthfeel.
Ardbeg Spectacular – Ardbeg Day 2024 Single Malt Scotch Whisky | 700ML Tasting Notes
Nose: Curiously perfumed and aromatic, a big top note of fragrant lavender tumbles into vetiver and incense candles. Down below, deeper notes of leather and wax dance alongside a rich almond nuttiness. A splash of water reveals gentle wisps of woodsmoke and damp peat moss. Hints of menthol hurl headlong into rich antique leather.
Palate: A viscous mouthfeel bursts forth to introduce a sparkling array of salty, sweet, and savoury flavours. Peat smoke, eucalyptus oil, minty chocolate and toffee mingle with smoked pecans, creosote, and tar. Subtle sweet pear crumble and fudge lurk in the background.
Finish: Finally, a long and lingering finale of salted caramel and cooling menthol brings this showstopping spectacle of flavour to a close.
Distillery Information
Ardbeg is one of the most famous whisky distilleries in the world, and for good reason. The Ardbeg distillery produces some of the finest single malt whisky around and has been doing so for centuries. The Ardbeg distillery is located on the island of Islay, off the coast of Scotland. The distillery was founded in 1815 by John McDougall and has been in operation ever since. Ardbeg whisky is renowned for its smoky flavour, which comes from the peat that is used to smoke the barley during the whisky-making process.
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