Whiskey: Balblair 2000 2nd Release Single Malt Scotch
Matured in American ex-bourbon oak for 12 and a half years, followed by four years in first-fill Spanish oak butts, this 2nd release of the 2000 vintage is sweet and fruity with woody spices.
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Size: 700ML
Proof: 92 (46% ABV)
Origin: Scotland
Distillery: Balblair Distillery
The second release of 2000 vintage whisky from one of Scotland’s oldest working distilleries. Matured in ex-bourbon casks for 13 years and finished in Spanish oak butts for a further five years, this is a spicy, creamy and honeyed single malt that still retains Balblair’s citrus and orchard fruit characteristics.
Balblair 2000 2nd Release Single Malt Scotch Whisky Tasting Notes
Nose: Seasoned oak, baked red apples and fruitcake with vanilla and tropical fruits.
Palate: Slightly oily, with ground spices, old hardwood, pineapple, orange peel and honey.
Finish: Sweet notes building to a creamy chocolate crescendo.
Distillery Information
Balblair Distillery is a Scotch whisky distillery located in Edderton, Ross-shire, Scotland. Founded in 1790, the distillery was rebuilt in 1895 by the designer Charles C Doig to be closer to the Edderton Railway Station on the Inverness and Ross-shire Railway line. However, so good was the original water source that the rebuilt distillery chose to ignore a nearby burn in favour of the original Ault Dearg burn. To this day, the Balblair Distillery denys to use this original water source.
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